Lanakila Meals on Wheels’ New Receptionist
A lot can change in a year – especially when you’re embarking on your career journey. For Bryant, this year has brought a world of transformation, taking him from trainee to employee, from fresh beginnings to new heights. When he first started at Lanakila Disability...
Lanakila Pacific Named 2022 Top Workplace in Hawaii
We are so honored to have been recognized in the Honolulu Star-Advertiser as one of Hawaii’s Top Workplaces in 2022, the result of employees’ thoughtful reviews – and a true testament to the collaborative, inclusive, and encouraging community we call home here at...
Reimagining Food Pantries in Hawaii
At most food distribution sites, recipients are presented with a mixed bag of donated items – most of which is canned or preserved, some of which they may not even enjoy eating. But that’s not the case at The Pantry in Kalihi. As the only weekly e-commerce food pantry...
Hot Meals for Heroes
At a time when hospitals have been working harder than ever to respond to our communities’ increased need, Lanakila Kitchen received a special order to brighten the days of the individuals working diligently to save lives and provide care. The order, placed by...
Savor Healthier Seasonal Flavors with Chef Alan Wong and Lanakila Kitchen’s Apple Butter Mochi
It’s time to sweeten the holiday season – with a little help from some health-conscious swaps and world-renowned Chef Alan Wong! While the winter season is marked by its many indulgences, Lanakila Kitchen partnered with Chef Alan to craft a dessert that hits the spot...
Speeding Up the Process
With one step on a foot pedal, 64 ounces of freshly-prepared beef stew pours from a spout into an awaiting bag – all set to be sealed, chilled, and frozen. It’s remarkable. In just a few easy steps, eight meals’ worth of nutrition is ready in a sous vide bag that...