THE 18TH ANNUAL GOOD TABLE
For three nights only, Hawaii’s notable chefs and restaurants are creating extraordinary dining experiences to ensure kupuna receive the nutritious meals and social connection they need. By purchasing a table, you can help bring nourishment and aloha to doorsteps across Oahu.
It’s as easy as 1, 2, 3
Choose an Experience
Select your preferred restaurant and dining date.
Share a Meal
Gather eight guests around the table.
Share a Smile
Help provide meals and connection for kupuna.
“We need to not forget our kupuna.
We need to treasure them.
We’re all going to be there someday.”— Chef Alan Wong, Honorary Chair
One Memorable Meal Can Make a Lasting Difference
With more than 60,000 Hawaii seniors facing limited or uncertain access to adequate food, every meal counts.
Participating Restaurants
Alan Wong’s Restaurant at The Kahala Hotel & Resort ushers in a new era of destination dining, where legacy and renewal converge in one of Hawaiʻi’s most iconic settings. Guided by the pioneering vision of James Beard Award winner Chef Alan Wong, the restaurant honors the ingredients, people, and stories that define Hawaiʻi’s cuisine today, elevating local flavors with artistry and intention. Set against sweeping oceanfront views, the space is refined yet warmly inviting, designed for both milestone celebrations and unhurried evenings. Here, a profound sense of place shapes every detail, from the view beyond the table to the thoughtfully crafted dishes served upon it.
Table Purchase: $5,000 | Estimated Fair Market Value: $1,600 | Tax-Deductible Contribution: $3,400
Alan Wong's Website | Instagram
5000 Kahala Ave, Honolulu, HI 96816
Organizations purchasing tables will be recognized as community partners supporting Lanakila Pacific Meals on Wheels through event communications.
Share a Meal. Share a Smile.
