September 16 – 18 | 6pm
Join some of Hawail’s most notable chefs and restaurants in the fight against senior hunger at the 17th Annual The Good Table. With one in six seniors struggling with food insecurity, turning one extraordinary meal into many to help feed our island seniors is as easy as 1, 2, 3…
1. PURCHASE an incredible multi-course dinner for 8 guests at a participating restaurants, exclusively curated for The Good Table by notable chefs from our favorite restaurants.
2. ARRIVE at your chosen restaurant on the night you selected at 6pm.
3. ENJOY an unforgettable dining experience with your clients, colleagues, or friends – turning one extraordinary meal into many to benefit the seniors of Lanakila Meals on Wheels.
Chef Randy Bangloy has created a bold, four-course menu exclusively for The Good Table, inspired by cultural roots and the stories food can tell.
Set in a relaxed, open-air space, Eating House 1849 Waikiki blends Hawaiian plantation-era ingredients with Roy Yamaguchi’s signature Pan-Asian flair. Each course is thoughtfully paired with exceptional wines, chosen to complement and elevate the vibrant flavors of the evening—creating a dining experience that’s as refined as it is unforgettable.
The tax-deductible amount of your purchase is $960.00
Eating House 1849 Website | Instagram | Facebook
2330 Kalakaua Avenue #322, Honolulu, HI 96815
3rd Floor (Grand Lanai) of the International Market Place
