THE 18TH ANNUAL GOOD TABLE
For three nights only, Hawaii’s notable chefs and restaurants are creating extraordinary dining experiences to ensure kupuna receive the nutritious meals and social connection they need. By purchasing a table, you can help bring nourishment and aloha to doorsteps across Oahu.
It’s as easy as 1, 2, 3
Choose an Experience
Select your preferred restaurant and dining date.
Share a Meal
Gather eight guests around the table.
Share a Smile
Help provide meals and connection for kupuna.
“We need to not forget our kupuna.
We need to treasure them.
We’re all going to be there someday.”— Chef Alan Wong, Honorary Chair
One Memorable Meal Can Make a Lasting Difference
With more than 60,000 Hawaii seniors facing limited or uncertain access to adequate food, every meal counts.
Participating Restaurants
Experience Chef Keaka Lee's modern take on Hawaii Regional Cuisine, where locally sourced ingredients meet global influences inspired by Hawaiian, American, European, and Asian flavors. Thoughtfully crafted dishes showcase the season's bounty through playful interpretations and bold combinations, complemented by exceptional wine pairings. A vibrant dining experience that reflects the creativity and diversity of Hawaii's culinary landscape.
Table Purchase: $2,500 | Estimated Fair Market Value: $1,200 | Tax-Deductible Contribution: $1,300
Kapa Hale Website | Instagram | Facebook
4614 Kilauea Ave Suite 102, Honolulu, HI 96816
Organizations purchasing tables will be recognized as community partners supporting Lanakila Pacific Meals on Wheels through event communications.
Share a Meal. Share a Smile.
